COMPANY FAYNO FRUIT
ONLY GOOD APPLES!
PROPOSED VARIETIES OF APPLES
MUTSU
Origins from Japan, ripens in early October. The fruit color is green. Its delicious taste is sweet and sour at the same time. The pulp is dense covered by thin skin. Can be stored till March and improves its taste during this period.
IDARED
The sort of American origin, ripens in late September-early October. The color is deep dark red. Its taste is excellent, sour-sweet pulp is juicy and crunchy. Can be stored for a long time and preserves well.
EARLY GOLDEN
The sort of Dutch origin, ripens from the beginning to the middle of August. The skin is green, with yellowish hue. Its delicious juicy pulp has sweet and sour taste.
RED JONAPRINCE
Origins from Belgium, ripens in mid-September. It is popular among comsumers due to its bright maroon color. Fruit tastes sour and sweet, it is juicy and crispy. Can be stored till February when refridgerated and till June when kept in regulated enviroment.
PINOVA
Sort of German origin, begins to ripen in late September-early October. The color of the skin is reddish orange, with shaded blurry red tint. It is sweet, with thick skin. Can be stored for 8 months without fading and losing flavor.
GALA
Origins from New Zealand. This sort ripens in autumn. The color is red, with yellow blur. It is sweet and juicy, with a thick skin. Can be stored for 2 months without losing flavor.
GOLDEN DEICIOUS REINDERS
Sort of American origin, fruit ripens in late September. The color is green and yellow, the shape is oblongated. Crunchy pulp tastes sweet, the skin is thick. When properly stored can preserve for a long time.
CHAMPION
Origins from Czech republic, begins to ripen in late September-October. The color is red, with shaded pink tint. It tastes sweet and sour, the skin is thin. The pulp is juicy and flavorful. Can be stored for 5 months.
ABOUT THE COMPANY FAYNO FRUIT
GEOGRAPHY
TECHNOLOGY
PACKAGING
The boxes are made of double-double corrugated fiberboard, which has the following features:
Pressure resistance – …
Edge compression resistance along the flute – …
Humidity- …
We send pallets of different height according to the number of boxes. An average pallet comprises 9 rows with an approximate weight of 620 kg.
HAVE A QUESTION? WRITE US
OUR CONTACTS
Ukraine, Uzhorod
Square Koryatovicha, 5
(095) 288 80 86
melnyk201168@gmail.com
about-001
It is a real wonder to watch the plants absorbe the gifts of the nature and use it to give us a generous crop. The climate of Transcarpathian region allows agriculturists to succeed in harvesting. Sufficient moisture and the high rate of solar energy make weather conditions conducive to the growth and process of pollination and cultivation of many popular and perspective food crops.
The territory of Transcarpathia has a mild temperate continental climate. The distribution of heat and other climatic indicators primarily determined by the terrain. Transcarpathian really protects the climate from cold air masses. This relatively mild winters, is much warmer than in other regions of Ukraine.
All together these factors contribute to the development of many spheres of agricultural sector, including horticulture. Transcarpathia offers good conditions for growing such crops as apple-tree, cherry-tree, pear-tree, plum-tree, apricot, and peach-tree in some lowland areas.
One Fine hosts laid apple garden in the far corner of our land. Laid Tisza river in a small village Solovka Uzhgorod district. Garden planted on a slope that is well illuminated and warmed by the sun. Area garden is about 33 hectares and is divided into four quarters. Each series includes several varieties placed so that created favorable conditions for the pollination process of passing trees, and thus the formation of the future harvest.
The natural garden area accommodation nearby presence of favorable natural sources of water supply, sufficient light and fertile land.
about-002
Total garden planted 8 most popular varieties among consumers. This Gala, pin, Golden Champion, Idared, Red Dzhonaprynts, Early Golden and Mutsu. Varieties of different ripening period. Thus, the pin varieties, Golden Champion, Idared, Red Dzhonaprynts Mutsu and belong to varieties of winter term maturity. In turn, belongs to the Gala varieties of autumn ripening period. Early Golden – summer.
During the storage process is ripening. Being improved taste, aroma, color, becoming puhkishoyu pulp. It is important to keeping the organization process in the choice of varieties. You must create a set of sorts, to ensure their use from late July to May next year. Properly storing achieve this result possible. The fruits of winter varieties ripening kept far during the term of 90-150 days. The strategy of selecting varieties is their diversity both in terms of popularity among consumers and in terms of their time ripening. Thus, in the garden we begin our collection of Gala varieties Idared and finish grade. The difference in time between varieties ripening 1-2 weeks. Maturity define different methods. This is the color of the skin and seed grains in the chamber, and the taste and aroma and sugar content and density of the fruit.
In terms of chemical protection Supplies try to not abuse. Once again handling chemical protection means no wires. Everything is done only when necessary to prevent the threat of disease or pests, or when it is necessary to destroy its stock. Follow all the rules and terms of the expectations of the drug. Before the advent of time every sort of product sales is the laboratory examination of the content shkodochynnyh substances.
about-003
There are different methods of forecasting productivity. This mathematical projections based on direct dependence of productivity on the environmental conditions. For example, carry out the calculation of the yield in terms of cultural moisture. This group includes such indicators and anthropogenic factor – the number of fertilizers. Also expect the level of productivity by the number of absorbed solar energy.
A more accurate estimate of yield can take place during the period of ripening. Then there is the opportunity to estimate the number of apples on the tree and the quality, and hence the outcome of the future harvest.
In the process of growing agronomic follow all points to achieve maximum efficiency. Garden founded by Dutch technology with the most efficient level of use of the area. The whole process of growing we have decomposed on the shelves. Timely farming practices brings maximum benefit in terms of quality crop. An important aspect in growing orchard is the quality of wood formation, that is a quality crop. This is an important basis for future harvest bookmarks. Thus, by trimming creates the optimal balance between vegetative mass tree (gathering wood) and generative (future fruit). We can not forget about fertilizing the garden of measures of protection from pests and diseases. Fertilizer carry mostly by fertigation (fertilization) through drip irrigation. Trees try to give everything that they need.
01-apple-mutsu
MUTSU
Originating in Japan, is one of the later varieties ripening period. Removable ripeness occurs in the first half of October, and consumer – from November to February. The fruit is very large, round-conical, regular shape. The rind is firm, smooth, greenish-yellowish. The pulp is yellowish-white, firm, juicy, fragrant, taste good, sweet and sour. Well kept, during storage virtually no worse taste, on the contrary – only better. Lack of variety – weak resistance to scab, because of the fruit can lose product quality. High transportability.
02-apple-aidared
IDARED
Variety of American origin. It belongs to a group of winter varieties. Matures late September-early October. Fruits large, roundish. The main color light green with dark crimson blush. The skin is thin, smooth, covered with a thin layer of waxy coating. The flesh is cream color, juicy, sour-sweet, dense when removing later – fine-grained, at the end of loose storage. Taste excellent apples, sweet and sour, but with little aroma. The duration of storage under artificial cooling of 150-180 days. The fruits are consumed fresh, but with demand and in processing products: juices, fruit, dried fruits. Apples have a high transportability.
03-apple-snigold
EARLY GOLDEN
Sort of Dutch origin ripen beginning-middle of August. Fruits rounded, slightly conical, mostly medium-sized, but there are major. Apples covered with dry, tight skin. Unripe apples have a bright green color and ripening, painted in yellow-golden color. It has a good taste, sweet and sour, juicy. Subject to the requirements of the packaging has a high transportability. Can be stored far during 1-2 months, but mostly this early variety consumed fresh.
04-apple-reddjona
RED JONAPRINCE
Comes from Belgium, belongs to the group of late varieties. Matures in mid-September. His popularity among consumers received by the bright color of the fruit. This appeal is due maroon blush, covering almost the entire surface of the fruit. The color shows up early, and in years with favorable climatic conditions can be up to maroon. Because of this feature of color variety is also called the Black Prince. Apples sour-sweet, very juicy, fragrant. The flesh is cream color, crispy, thin skin. Too early start collecting leads to deterioration of taste of apples. As can be kept refrigerated until February, and in a regulated environment – until June. Quality good transported.
05-apple-pinova
PINOVA
Sort of German origin. It belongs to a group of late varieties. Maturity begins in late September and early October. Apples are large, round-conical. The color of the peel of orange-red shade blurred blush. Fruits with hard skins. The pulp of apples yellow, dense, sweet, juicy, with a pleasant aroma. At wrong gathering fingerprints may occur, which reduces marketability. Stored far during 8 months without urazhuyuchys physiological conditions. Storage does not fade and does not lose flavor. Grade high-yielding, susceptible to overload apples.
06-apple-gala
GALA
Comes from New Zealand. Variety of autumn ripening period. Removable maturity occurs in the second half of September. In late collection of fruits do not crumble, but can crack, leading to rapid spoilage and deterioration of product quality. The fruits are formed mainly one-dimensional, generally average. Apple-shaped round, sometimes rounded-conical. The rind is dry, thin but dense. The color red with yellow peel influx. Apples are sweet, juicy, crisp. Well kept 2-3 months without losing flavor. High-grade.
07-apple-gold
GOLDEN DEICIOUS REINDERS
Comes from America. It belongs to a group of winter varieties. Usually harvested in late September. Fruits of medium size, but there are large, round-conical with dry, tight skin. The color of the fruit golden light green, later – yellowish. The flesh is greenish in the collection, sweet, dense, very juicy. Storage is cream or pale yellow, or more gentle spicy taste dessert. Stored fruit to April, in areas with inadequate moisture fade, but hardly lose juiciness. The fruits are consumed fresh, but suitable for processing (juice, marmalade, fruit, chips). Subject to the requirements of the packaging has a high transportability.
08-apple-champion
CHAMPION
Czech breeders variety, ripeness occurs in late September and early October. The fruits are medium-sized, one-dimensional, rounded-oval, greenish-yellow with orange-red striped-blurred blush. Peel thin, very dense, dry. The pulp light cream, medium density, very juicy, aromatic. Taste excellent sour-sweet. In a typical store fruits 1.5-2 stored in the refrigerator – almost five months. For longer storage, they lose their taste may fade. Used mainly fresh. Transportability average. Quality fast fruitful, fruits stable, high-yielding.
Форма
SEND YOUR REQUEST
AND OUR MANAGER WILL CONTACT YOU